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APPENDIX IV
Questionnaires
WARTIME SOCIAL SURVEY
FOOD ENQUIRY NEW SERIES No. 16.
Name of Interviewer Date
Town Day of week
Where interviewed At Place of work
Not at Place of work
Sex:
Age:
Under 20
|
1
|
20-65
|
2
|
over 65
|
3
|
Occupation.........
Husband’s Occupation.........
Is this your home town? Yes 1. No 2.
Do you live at HOME 1
DIGS 2
HOSTEL 3
No. in Family:
Children under 5......
Schoolchildren.........
Young people 14-20...... Working Not Working
Adults.........
Total in family.........
1. Are you on Day Shift 1. or Night Shift 2.
2. What time did you start work yesterday?.........
3. What time did you finish work yesterday?.........
Total time worked .........
3. Did you have a break at mid-morning? Yes 1 No 2
How Long?.........
Did you have a break midday meal? How Long?.........
Did you have a break mid-afternoon? Yes 1 No 2
How Long?.........
Total time of breaks.........
4. What time did you get up yesterday?.........
What time did you go to bed yesterday?.........
Total time up.........
5. Do you consider the food you are getting at the moment enough to keep you fit?
If no, why not?.........
6. What did you have yesterday?
Before Breakfast
:
|
|
Breakfast
|
|
Nothing
|
0
|
Nothing
|
0
|
Tea
|
1
|
Tea
|
1
|
Milk Beverages
|
2
|
Milk Beverages
|
2
|
Other Beverages
|
3
|
Other Beverages
|
3
|
Biscuits
|
4
|
Cereal with milk
|
4
|
Bread and spread
|
5
|
Bacon, fish, sausage, meat
|
5
|
.........
|
|
Egg
|
6
|
Cereal
|
6
|
Raw veg. or fruit
|
7
|
Others:
|
7
|
Stewed fruit
|
8
|
.........
|
|
Bread and spread:
|
9
|
|
|
.........
|
|
|
|
Others:
|
|
|
|
.........
|
|
Mid-Morning
Nothing
|
0
|
Tea
|
1
|
Milk beverages
|
2
|
Other beverages
|
3
|
Bun, cake, biscuits
|
4
|
Chocolate
|
5
|
Bread and spread
|
6
|
...............
|
|
Others:
|
|
...............
|
|
Mid-Afternoon
Nothing
|
0
|
Tea
|
1
|
Milk beverages
|
2
|
Other beverages
|
3
|
Bun, cake, biscuit
|
4
|
Chocolate
|
5
|
Bread and spread
|
6
|
...............
|
|
Others:
|
|
...............
|
|
Evening Meal
Nothing
|
0
|
Tea
|
1
|
Milk beverages
|
2
|
Other beverages
|
3
|
Bun, cake, biscuit
|
4
|
Bread plain
|
5
|
Bread and spread
|
6
|
...............
|
|
Soup
|
7
|
Meat or fish
|
8
|
Egg
|
9
|
Potatoes
|
10
|
Potatoes crisps or chips
|
11
|
Cooked veg. green
|
12
|
Cooked veg. roots
|
13
|
Beans, peas, lentils
|
14
|
Raw veg. salad
|
15
|
Rice, barley
|
16
|
Raw fruit, tinned fruit
|
17
|
Stewed fruit
|
18
|
Custard, cornflour blancmange
|
19
|
Cooked sweet
|
20
|
Others
|
|
.........
|
|
Midday Meal
Nothing
|
0
|
Tea
|
1
|
Milk beverages
|
2
|
Other beverages
|
3
|
Bread plain
|
4
|
Bread and spread
|
5
|
...............
|
|
Soup
|
6
|
Meat or fish
|
7
|
Egg
|
8
|
Potatoes
|
9
|
Potatoes crisps or chips
|
10
|
Cook veg. greens
|
11
|
Cook veg. roots
|
12
|
Beans, peas, lentils
|
13
|
Raw veg. salad
|
14
|
Rice, barley
|
15
|
Raw fruit, tinned fruit
|
16
|
Stewed fruit
|
17
|
Custard, cornflour blancmange
|
18
|
Cooked sweet
|
19
|
Others:
|
|
...............
|
|
Late Evening
Nothing
|
0
|
Tea
|
1
|
Milk beverages
|
2
|
Other beverages
|
3
|
Cereal with milk
|
4
|
Bread and spread
|
5
|
...............
|
|
Cake, bun, biscuit
|
6
|
Fish
|
7
|
Chips
|
8
|
Salad
|
9
|
Others:
|
|
..................
|
|
Any explanatory remarks from informant on the above:
7. Did you have any of the following during the last 24 hours?
Milk 1. Sweets 2. Chocolates 3. Raw Fruit 4. Raw Carrots 5. Chips 6.
8. What do you think about your war time food?
9. What do you consider are the most important foods?
10. How do you like the new National Loaf?.........
11. Where did you take your meals?
|
Home, lodging or friend’s house
|
Cafe
|
British Restaurant
|
Works Canteen: or meal provided by Canteen, but eaten in factory
|
Meals brought from home, eaten at work
|
Breakfast
|
1
|
1
|
1
|
1
|
1
|
Mid-morning
|
2
|
2
|
2
|
2
|
2
|
Midday
|
3
|
3
|
3
|
3
|
3
|
Mid-afternoon
|
4
|
4
|
4
|
4
|
4
|
Evening meal
|
5
|
5
|
5
|
5
|
5
|
Late evening
|
6
|
6
|
6
|
6
|
6
|
12. Why do you bring packed meals rather than buy your meals?.........
13. If you eat at British Restaurant or at a Canteen, are you satisfied with the existing arrangements?
If no, why not?.........
14. If meals are not eaten at a canteen:
Have you a canteen at your work
If yes why don’t you take your meals there? Wife or mother.........
15. If you eat at home who prepares the meals?
Wife or mother
|
1
|
Other female
|
2
|
Self
|
3
|
Others
|
4
|
.........
|
|
16. How many days have you lost through illness during the last two months?
Comments:
Income of Informant:
£2.10.0. 1.
|
£2.10.0. - £4. 2.
|
£4. - £7. 3.
|
£7. - £10. 4
|
Any explanatory remarks from Informant on the above:-
|
|
0
|
1
|
2 or more
|
Kind of food taken
|
|
Milk & Milk Beverages
|
1.........
|
Milk Pudding
|
2.........
|
Custard, Blancmange
|
3.........
|
Cake, Bun
|
4.........
|
Biscuit
|
5.........
|
Chocolate & sweets
|
6.........
|
Bread only
|
7.........
|
Bread & Marg. or butter
|
8.........
|
Bread, fat, savoury spread
|
9.........
|
Bread, fat, sweet spread
|
10.........
|
Bread, sweet spread
|
11.........
|
Bread, savoury spread
|
12.........
|
Fresh, canned, stewed fruit
|
13.........
|
Breakfast cereal
|
14.........
|
Potatoes
|
15.........
|
Potato crisps, chips
|
16.........
|
Root veg. cooked
|
17.........
|
Green veg. cooked
|
18.........
|
Green veg. raw
|
19.........
|
Root veg. raw
|
20.........
|
Beans, peas, lentils
|
21.........
|
Rice, barley
|
22.........
|
Meat, bacon, ham
|
23.........
|
Fish
|
24.........
|
Cheese
|
25.........
|
Eggs
|
26.........
|
Soup
|
27.........
|
Pudding
|
28.........
|
Meal Type
|
|
0
|
1
|
2 or more
|
Substantial meal
|
1.........
|
Fairly substantial meal
|
2.........
|
Light Meal
|
3.........
|
Very light meal
|
4.........
|
Snack
|
5.........
|
Drink only
|
6.........
|
Packed meal
|
7.........
|
Nothing
|
8.........
|
Wartime Social Survey
New Series No. 19
Food Inquiry
(Heavy Worker)
Interviewer ......... Date .........
Town:
Glasgow (Clydeside)
|
1
|
Edinburgh
|
2
|
Ayr
|
3
|
Haddington
|
4
|
Newcastle
|
5
|
Durham
|
6
|
Middlesbrough
|
7
|
Liverpool
|
8
|
Bolton
|
9
|
Manchester
|
10
|
Wigan
|
11
|
Leeds
|
12
|
Sheffield
|
13
|
Nottingham
|
14
|
Wolverhampton
|
15
|
Birmingham
|
16
|
Alcester
|
17
|
Norwich
|
18
|
Leicester
|
19
|
Peterborough
|
20
|
Marlborough
|
21
|
London
|
22
|
Reading
|
23
|
Honiton
|
24
|
Templecombe
|
25
|
Rhondda
|
26
|
Cardiff
|
27
|
Day of week:
Sunday
|
1
|
Monday
|
2
|
Tuesday
|
3
|
Wednesday
|
4
|
Thursday
|
5
|
Friday
|
6
|
Saturday
|
7
|
Where interviewed.........
At place of work:
Occupation:
Docker
|
1
|
Shipyard
|
2
|
Miner
|
3
|
Iron & Steel
|
4
|
Agriculture
|
5
|
Age:
14 - 20
|
1
|
21 – 65
|
2
|
Over 65
|
3
|
Do you live at
Home:
|
1
|
Digs:
|
2
|
Hostel:
|
3
|
No. in Family:
|
Working
|
Not Working
|
Total
|
Under 5
|
.........
|
..........
|
.........
|
6-14
|
.........
|
.........
|
.........
|
15-20
|
.........
|
.........
|
.........
|
Over 20
|
.........
|
.........
|
.........
|
Total
|
.........
|
.........
|
.........
|
1. Are you on Day Shift 1. or Night Shift 2.
2. At what time did you start work yesterday?.........
At what time did you finish work yesterday? .........
Total Time:
Does not apply
|
0
|
Part time
|
1
|
Less than 7 hours
|
2
|
7 ½ hours
|
3
|
8 hours
|
4
|
8 1/2 hours
|
5
|
9 hours
|
|
6
|
|
9 1/2hours
|
7
|
10hours
|
8
|
More than 10
|
9
|
3. Did you have a break at mid-morning?
(If on night-shift, write in time of breaks)
How Long? .........
Mid-day?
How Long? .........
Mid-afternoon
How Long? .........
Total Time of Breaks:
Does not apply
|
0
|
No break
|
1
|
1/4 hour or less
|
2
|
1/4 - 1/2 hour
|
3
|
1/2 – 1 hour
|
4
|
1-1 ¼ hour
|
5
|
1 1/4-1 ½ hour
|
6
|
1 1/2-1 ¾ hour
|
7
|
1 3/4-2 hour
|
8
|
More than 2 hour
|
9
|
4. What time did you get up yesterday?.........
What time did you go to bed yesterday?.........
Total time up.........
5. What do you think about wartime food?
6. Do you consider the food you are getting at the moment enough to keep you fit?
Modifications of Yes and reasons for No:
7. What do you consider the most important foods for your health?
8. What did you have yesterday?
|
Breakfast
|
Mid-morning
|
Midday
|
Mid-afternoon
|
Evening
|
Late Evening
|
No. of times eaten
|
1
|
2 or more
|
Nothing
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
Tea
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
Milk beverages
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
Other beverages
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
Cereal
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
Bread only
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
Bread & fat
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
Bread, fat, savoury
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
Bread, fat, sweet
|
9
|
9
|
9
|
9
|
9
|
9
|
9
|
9
|
Bread, savoury
|
10
|
10
|
10
|
10
|
10
|
10
|
10
|
10
|
Bread, sweet
|
11
|
11
|
11
|
11
|
11
|
11
|
11
|
11
|
Bacon, sausage, meat
|
12
|
12
|
12
|
12
|
12
|
12
|
12
|
12
|
Meat
|
13
|
13
|
13
|
13
|
13
|
13
|
13
|
13
|
Fish
|
14
|
14
|
14
|
14
|
14
|
14
|
14
|
14
|
Egg
|
15
|
15
|
15
|
15
|
15
|
15
|
15
|
15
|
Cheese
|
16
|
16
|
16
|
16
|
16
|
16
|
16
|
16
|
Green Veg.
|
17
|
17
|
17
|
17
|
17
|
17
|
17
|
17
|
Root Veg.
|
18
|
18
|
18
|
18
|
18
|
18
|
18
|
18
|
Carrots
|
19
|
19
|
19
|
19
|
19
|
19
|
19
|
19
|
Raw Veg. lettuce raw carrots
|
20
|
20
|
20
|
20
|
20
|
20
|
20
|
20
|
Salad
|
21
|
21
|
21
|
21
|
21
|
21
|
21
|
21
|
Potatoes
|
22
|
22
|
22
|
22
|
22
|
22
|
22
|
22
|
“ crisps or chips
|
23
|
23
|
23
|
23
|
23
|
23
|
23
|
23
|
Rice, barley
|
24
|
24
|
24
|
24
|
24
|
24
|
24
|
24
|
Lentils, beans, peas
|
25
|
25
|
25
|
25
|
25
|
25
|
25
|
25
|
Soup
|
26
|
26
|
26
|
26
|
26
|
26
|
26
|
26
|
Milk pudding
|
27
|
27
|
27
|
27
|
27
|
27
|
27
|
27
|
Cooked pudding
|
28
|
28
|
28
|
28
|
28
|
28
|
28
|
28
|
Buns, cake, biscuits
|
29
|
29
|
29
|
29
|
29
|
29
|
29
|
29
|
Custard, blancmange, cornflour
|
30
|
30
|
30
|
30
|
30
|
30
|
30
|
30
|
Chocolate
|
31
|
31
|
31
|
31
|
31
|
31
|
31
|
|
Raw or stewed fruit
|
32
|
32
|
32
|
32
|
32
|
32
|
32
|
32
|
Classification of Meals:-
|
|
|
|
|
|
|
|
|
Substantial Meal
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
Fairly Substantial meal
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
Light meal
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
Very light meal
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
Snack
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
Drink only
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
Packed meal
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
Nothing
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
Where eaten:-
|
|
|
|
|
|
|
|
|
Home, lodging or friend’s House
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
Cafe
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
British Restaurant
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
Works Canteen or meal provided by Works Canteen but eaten in factory
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
Packed meal brought from home
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
Explanatory Remarks
:.........
9. Did you have any of the following yesterday?
Milk 1. Sweets 2. Chocolates 3. Raw Fruit 4. Raw Carrots 5. Chips 6.
10 If packed meals: Why do you bring packed meals rather than buy your meals?.........
11. Has your works a canteen?
Do you eat in the canteen?
If you eat there and are not satisfied, or don’t eat there at all, why not?.........
12. Is there a British Restaurant nearby?
Do you eat there regularly?
If you eat there and are not satified, or don’t eat there at all, why not?.........
13. How many days have you lost through illness?
|
During the last 2 months
|
During winter months
|
No days
|
0
|
0
|
1 day
|
1
|
1
|
2 days
|
2
|
2
|
3 days
|
3
|
3
|
4 days
|
4
|
4
|
5 days
|
5
|
5
|
6 days
|
6
|
6
|
7 days
|
7
|
7
|
1-2 weeks
|
8
|
8
|
2-3 weeks
|
9
|
9
|
More than 3 weeks
|
11
|
11
|
13A. What was wrong with you?.........
14. If you eat at home, who prepares the meals regularly?
Female friend or relative
|
1.
|
Self
|
2.
|
15. What is your wage, not including overtime?
£3.12.-..........1. £3.12 - £5.........2. £5 - £10.........3 £10 & over.........4.
Wartime Social Survey New Series No. 19
Food Inquiry
(Housewives )
Interviewer......... Date.........
Town:
Glasgow (Clydeside)
|
1
|
Edinburgh
|
2
|
Ayr
|
3
|
Haddington
|
4
|
Newcastle
|
5
|
Durham
|
6
|
Middlesbrough
|
7
|
Liverpool
|
8
|
Bolton
|
9
|
Manchester
|
10
|
Wigan
|
11
|
Leeds
|
12
|
Sheffield
|
13
|
Nottingham
|
14
|
Wolverhampton
|
15
|
Birmingham
|
16
|
Alcester
|
17
|
Norwich
|
18
|
Leicester
|
19
|
Peterborough
|
20
|
Marlborough
|
21
|
London
|
22
|
Reading
|
23
|
Honiton
|
24
|
Templecombe
|
25
|
Rhondda
|
26
|
Cardiff
|
27
|
Urban.........1 Rural.........2
Day of week:
Sunday
|
1
|
Monday
|
2
|
Tuesday
|
3
|
Wednesday
|
4
|
Thursday
|
5
|
Friday
|
6
|
Saturday
|
7
|
Husband’s Occupation:
No husband
|
0
|
Building
|
1
|
Engineering
|
2
|
Chemicals
|
3
|
Iron & Steel Mfg.
|
4
|
Metal Industries
|
5
|
Pottery & Glass
|
6
|
Mining
|
7
|
Agriculture
|
|
Transport
|
9
|
Wholesale & Retail Distr.
|
11
|
Textiles
|
12
|
Clothing
|
13
|
Professional
|
14
|
Govt. service & Local Govt.
|
15
|
Public services
|
16
|
Personal Services
|
17
|
Clerical (unspecified)
|
18
|
Labourer (unspecified)
|
19
|
Others
|
|
..................
|
|
Age:
Under 5
|
1
|
6-12
|
2
|
13-18
|
3
|
19-30
|
4
|
31-50
|
5
|
Over 50
|
6
|
No. in Family
|
Working
|
Not Working
|
Total
|
Under 5
|
.........
|
.........
|
.........
|
6 - 14
|
.........
|
.........
|
.........
|
15 - 20
|
.........
|
.........
|
.........
|
Over 20
|
.........
|
.........
|
.........
|
Total
|
.........
|
.........
|
.........
|
1. What time did you get up yesterday?.........
What time did you go to bed?.........
Total time up.........
2. Did you make any breaks or take a rest period?
How Long?.........
3. What do you think about wartime food?.........
4. Do you think the food you are getting at the moment enough to keep you fit?
Adults
|
Yes
|
1.
|
No
|
2.
|
Children
|
Yes
|
1.
|
No
|
2.
|
Modifications of Yes and Reasons for No.........
5. What do you consider the most important foods for your health?
Adults.........
Children......
6. What did you have yesterday?
|
Breakfast
|
Midmorning
|
Midday
|
Midafternoon
|
Evening
|
Late Evening
|
No. of times eaten
|
1
|
2 or more
|
|
A.
|
Ch.
|
A.
|
Ch.
|
A.
|
Ch.
|
A.
|
Ch.
|
A.
|
Ch.
|
A.
|
Ch.
|
A.
|
Ch.
|
A.
|
Ch.
|
Nothing
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
Tea
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
Milk Beverages
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
Other Beverages
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
Cereal
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
Bread only
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
Bread & fat
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
Bread, fat, savoury
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
Bread, fat, sweet
|
9
|
9
|
9
|
9
|
9
|
9
|
9
|
9
|
9
|
9
|
9
|
9
|
9
|
9
|
9
|
9
|
Bread, savoury
|
10
|
10
|
10
|
10
|
10
|
10
|
10
|
10
|
10
|
10
|
10
|
10
|
10
|
10
|
10
|
10
|
Bread, sweet
|
11
|
11
|
11
|
11
|
11
|
11
|
11
|
11
|
11
|
11
|
11
|
11
|
11
|
11
|
11
|
11
|
Bacon, sausage, meat
|
12
|
12
|
12
|
12
|
12
|
12
|
12
|
12
|
12
|
12
|
12
|
12
|
12
|
12
|
12
|
12
|
Meat
|
13
|
13
|
13
|
13
|
13
|
13
|
13
|
13
|
13
|
13
|
13
|
13
|
13
|
13
|
13
|
13
|
Fish
|
14
|
14
|
14
|
14
|
14
|
14
|
14
|
14
|
14
|
14
|
14
|
14
|
14
|
14
|
14
|
14
|
Egg
|
15
|
15
|
15
|
15
|
15
|
15
|
15
|
15
|
15
|
15
|
15
|
15
|
15
|
15
|
15
|
15
|
Cheese
|
16
|
16
|
16
|
16
|
16
|
16
|
16
|
16
|
16
|
16
|
16
|
16
|
16
|
16
|
16
|
16
|
Green Vegetables
|
17
|
17
|
17
|
17
|
17
|
17
|
17
|
17
|
17
|
17
|
17
|
17
|
17
|
17
|
17
|
17
|
Root Vegetables
|
18
|
18
|
18
|
18
|
18
|
18
|
18
|
18
|
18
|
18
|
18
|
18
|
18
|
18
|
18
|
18
|
Carrots
|
19
|
19
|
19
|
19
|
19
|
19
|
19
|
19
|
19
|
19
|
19
|
19
|
19
|
19
|
19
|
19
|
Raw Vegetables, lettuce, raw carrots
|
20
|
20
|
20
|
20
|
20
|
20
|
20
|
20
|
20
|
20
|
20
|
20
|
20
|
20
|
20
|
20
|
Salad
|
21
|
21
|
21
|
21
|
21
|
21
|
21
|
21
|
21
|
21
|
21
|
21
|
21
|
21
|
21
|
21
|
Potatoes
|
22
|
22
|
22
|
22
|
22
|
22
|
22
|
22
|
22
|
22
|
22
|
22
|
22
|
22
|
22
|
22
|
Potatoes crisps or chips
|
23
|
23
|
23
|
23
|
23
|
23
|
23
|
23
|
23
|
23
|
23
|
23
|
23
|
23
|
23
|
23
|
Rice, barley
|
24
|
24
|
24
|
24
|
24
|
24
|
24
|
24
|
24
|
24
|
24
|
24
|
24
|
24
|
24
|
24
|
Lentils, beans, peas
|
25
|
25
|
25
|
25
|
25
|
25
|
25
|
25
|
25
|
25
|
25
|
25
|
25
|
25
|
25
|
25
|
Soup
|
26
|
26
|
26
|
26
|
26
|
26
|
26
|
26
|
26
|
26
|
26
|
26
|
26
|
26
|
26
|
26
|
Milk pudding
|
27
|
27
|
27
|
27
|
27
|
27
|
27
|
27
|
27
|
27
|
27
|
27
|
27
|
27
|
27
|
27
|
Cooked pudding
|
28
|
28
|
28
|
28
|
28
|
28
|
28
|
28
|
28
|
28
|
28
|
28
|
28
|
28
|
28
|
28
|
Buns, cake, biscuits
|
29
|
29
|
29
|
29
|
29
|
29
|
29
|
29
|
29
|
29
|
29
|
29
|
29
|
29
|
29
|
29
|
Custard, blancmange, cornflour
|
30
|
30
|
30
|
30
|
30
|
30
|
30
|
30
|
30
|
30
|
30
|
30
|
30
|
30
|
30
|
30
|
Chocolate
|
31
|
31
|
31
|
31
|
31
|
31
|
31
|
31
|
31
|
31
|
31
|
31
|
31
|
31
|
31
|
31
|
Raw or stewed fruit
|
32
|
32
|
32
|
32
|
32
|
32
|
32
|
32
|
32
|
32
|
32
|
32
|
32
|
32
|
32
|
32
|
Classification of Meals
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Substantial Meal
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
Fairly substantial meal
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
Light meal
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
Very light meal
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
Snack
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
Drink only
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
6
|
Packed meal
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
7
|
Nothing
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
8
|
Where Eaten
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Home
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
1
|
Cafe
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
2
|
Brit. Restaurant
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
3
|
School meals
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
4
|
Packed meal brought from home
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
5
|
7. For how many do you cook
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
8. For how many did you pack up meals?
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Explanatory Remarks
.........
9. Did you have any of the following yesterday?
Adult: Milk 1. Sweets 2. Chocolates 3. Raw Fruit 4. Raw Carrots 5. Chips 6.
Child: Milk 1. Sweets 2. Chocolates 3. Raw Fruit 4. Raw Carrots 5. Chips 6.
10. Is there a British Restaurant nearby?
Do you eat there regularly?
If you eat there and are not satisfied, or do not eat there at all, why not?
11. Are meals provided at your child’s school?
Does your child take meals there regularly?
If your child eats there and you are not satisfied, or the child does not eat there at all, why not?
12. Have you or your child not felt well during the last 2 months or winter months - what was the cause, and how many days did you spend in bed?
No. of days
|
During last 2 months
|
During the winter months
|
|
Adult
|
Child
|
Adult
|
Child
|
No days
|
0
|
0
|
0
|
0
|
1 day
|
1
|
1
|
1
|
1
|
2 days
|
2
|
2
|
2
|
2
|
3 days
|
3
|
3
|
3
|
3
|
4 days
|
4
|
4
|
4
|
4
|
5 days
|
5
|
5
|
5
|
5
|
6 days
|
6
|
6
|
6
|
6
|
7 days
|
7
|
7
|
7
|
7
|
1 - 2 weeks
|
8
|
8
|
8
|
8
|
2 - 3 weeks
|
9
|
9
|
9
|
9
|
More than 3 “
|
11
|
11
|
11
|
11
|
Cause:
Adult.........
Child.........
To mothers of children under 5
13. Do you take regularly the Cod Liver Oil provided by the Government?
(a) If not, why not?
(b) If yes, how regularly do you give it to your child?
How does your child like it?
14. Did you take the Fruit Juice provided by the Government during the last fortnight?
(a) If not, why not?
(b) If yes, do you divide it among all your children, or do you reserve it for the child under 5?
15. How many lots of oranges could you buy during the last 2 months?
16. What does your husband earn, not including overtime?
£3. 12. 0.........1. £3. 12. 0 - £5.........2. £5 - £10.........3. Over £10.........4.
Wartime Social Survey
New Series No. 19
To Children in Schools
Interviewer......... Date.........
Town......... Day of Week.........
District of School.........
Boy.........
|
1
|
Girl.........
|
2
|
Age.........
1. Tell me, what did you have to eat for breakfast this morning?.........
2. When you went home from school yesterday afternoon, what did you have to eat?.........
2a. Did you have any more to eat and drink before you went to bed? Write down what it was..........
3. How many cups of milk did you drink during the whole of yesterday?
4. If you ate any of the following things yesterday, underline the ones you had:-
Raw Carrots.........
|
1
|
Oranges.........
|
2
|
Apples.........
|
3
|
Chocolate.........
|
4
|
Any other sweet.........
|
5
|
..................................
|
5. What did you have for dinner yesterday?