A History of the Ministry of Information, 1939-46

17 18 19 20

3. THE REASON WHY THE ALLOTMENT WAS TAKEN OR WHY THE AMOUNT OF SPACE GIVEN OVER TO VEGETABLES WAS INCREASED

3.1 Questions 2 and 3 had the aim of first discovering what particular thing prompted the taking of an allotment and secondly what were the considerations which convinced the allotment holder that it was worth while undertaking cultivation. Questions 7 and 8 were intended to find out the same things about persons who had increased the vegetable space in their gardens.

3.1 2 Taking allotment holders as a whole the considerations which had the most force were a “pastime, or hobby”, or “being brought up to the gardening habit”; these accounted for 38.1% of the total of allotment holders. 17.6% wanted fresh vegetables and 12% were growing vegetables because of a possible shortage of food or to help in the national food situation. Only 8.7% attributed their taking of an allotment to the “Dig for Victory” campaign or other publicity and only 1.1% to wireless or newspaper advertisements; a total of under 10% attributing their change to the effects of publicity. It should, however, be noticed that the desire for fresh vegetables and the wish to help in the national food situation, which account for nearly 28%, are in themselves a reflection of the message conveyed in the ”Dig for Victory” publicity and should, therefore, be attributed directly to the campaign. A good number of the large proportion who have been brought up to the gardening habit or for whom gardening is a pastime or hobby, are holders of pre-war allotments. (At least 422 of the 635 gave this answer).

In order to get a clearer picture of the “Dig for Victory” campaign the holders of pre-war allotments have been taken out of this sample and the answers of the wartime allotment holders analysed separately. These show the following main results :-

Nearly 24% looked upon allotment gardening as a pastime or hobby. Nearly 15% attribute their taking an allotment directly to the publicity campaign, and a further 1% to wireless or newspaper advertisements, making 16% in all. 19% were growing food to help in the national food situation and 14% because they wanted fresh vegetables, that is to say that 50% of the answers can be directly traced to the message of the campaign and a further 12% to subsidiary aspects of the campaign, there were 7.9% who had an offer of an allotment, 1.7% who were persuaded by the Allotment Secretary, and 3.9% who had noticed other peoples. Altogether there is a very clear connection between the campaign and its results.

Refers to paragraph 3.1 2

TABLE 17

“Reasons why allotments were taken (a) wartime allotment holders only, (b) all allotment holders.”

Reasons why allotments were taken (a) (b)
No. % No. %
Dig for Victory Campaign, Publicity 139 14.9 146 8.7
Wanted fresh vegetables, family to feed 131 14.1 293 17.6
Pastime, hobby, brought up to gardening habit 213 23.9 635 38.1
Expense 23 2.5 46 2.8
Offer of an allotment 73 7.9 98 5.9
Noticed other peoples 36 3.9 62 3.7
Possible shortage of food, help food situation 177 19.0 202 12.1
No garden, garden not big enough 44 4.7 84 5.1
Advice of Allotment Secretary, etc. 16 1.7 16 .9
Wireless, Newspaper advertisements 18 1.0 19 1.1
Shortage of vegetables in shops 25 2.7 29 1.7
Others 26 2.8 38 2.3
TOTAL 937 100.0 1,668 100.0

3.1 3 ANALYSIS BY OCCUPATION GROUP

This analysis shows some significant differences, the most important of which is the very high proportion of retired people for whom allotment gardening is a hobby. The influence of direct publicity is more clearly marked in the clerical groups.

Refers to paragraph 3.1 3

TABLE 18

Analysis by Occupation Group

REASONS WAY ALLOTMENTS WERE TAKEN Unskilled Manual Skilled Manual Unskilled Clerical Skilled Clerical Housewife Retired Not stated Total
No. % No. % No. % No. % No. % No. % No. No. %
Dig for Victory Campaign, Publicity 40 10.1 32 6.5 43 11.2 11 16.4 14 10.5 8 4.4 - 148 8.8
Wanted fresh vegetables, family to feed 79 20.0 89 18.2 66 17.2 11 16.4 12 8.9 34 18.8 4 295 17.6
Pastime, hobby, brought up to gardening habit 138 34.9 193 39.5 131 34.2 12 17.9 39 29.2 119 65.6 6 638 38.0
Expense 18 4.6 14 2.9 7 1.8 - - 4 3.0 2 1.1 1 46 2.7
Offer of an allotment 24 6.1 21 4.3 27 7.1 3 4.5 19 14.2 3 1.7 2 99 5.9
Noticed other peoples 22 5.6 13 2.6 2 .5 5 7.5 4 3.0 - - 16 62 3.7
Possible shortage of food, help food situation 32 8.1 75 15.4 59 15.4 15 22.4 15 11.2 8 4.4 2 206 12.3
No garden, garden not big enough 23 5.8 20 4.1 22 5.8 6 8.9 12 8.9 1 .6 - 84 5.0
Advice of Allotment 4 1.0 6 1.2 3 .8 1 1.5 2 1.5 - - - 16 .9
Secretary, etc.
Wireless, Newspaper advertisements 3 .8 6 1.2 5 1.3 - - 3 2.2 2 1.1 - 19 1.1
Shortage of vegetables in shops 6 1.5 14 2.9 7 1.8 - - 1 .7 1 .6 - 29 1.7
TOTAL 395 100.0 489 100.0 383 100.0 67 100.0 134 100.0 181 100.0 31 1680 100.0

3.1 4 The differences between the family sizes and between urban and rural areas were too small to be significant.

3.2 THE ADVANTAGES. OF TAKING AN ALLOTMENT

The most important reason given as an advantage of taking an allotment was that it provided fresh food for the family. 55% of our sample gave this answer. The next most important reason was that it was cheaper – 18%. This was followed by a group of answers which amounted to saying that gardening was a pleasant hobby or a means of obtaining fresh air and exercise.

3.2 1 ANALYSIS BY FAMILY SIZE

Refers to paragraph 3.2 1

In this analysis the larger families have a much greater proportion, 21% against 14%, who regard the economic aspect of having an allotment as being of importance and a correspondingly less proportion who are interested in gardening as a hobby.

Refers to paragraph 3.2 1

TABLE 19

ANALYSIS BY FAMILY SIZE

Advantages of taking an Allotment 1 – 3 4 and over Total
No. % No. % No. %
It is cheaper 111 14.5 184 20.8 295 17.8
To get fresh food for the family 415 54.4 498 56.0 913 55.0
Interested in gardening, exercise, fresh air and a hobby 140 18.4 100 11.3 240 14.4
Helping in war effort, increase food production 46 6.0 43 4.8 89 5.4
Saves shopping difficulties and thought food might be short 49 6.4 58 6.5 107 7.0
Can grow own vegetables even without garden 2 .3 5 .6 7 .4
TOTAL 763 100.0 888 100.0 1651 100.0

14 “Unclassified” in Family

3.2 2 The differences between the occupation groups and the urban and rural samples were too small to be significant.

3.2 3 ANALYSIS BY REGION

This analysis showed rather interesting differences between the North and the rest of the regions, particularly the South, South West and Wales, The North had the least proportion who regarded the advantage of cheapness as being an improvement – 9% compared with 21% or 22%, whereas they had the greatest proportion – 24% who considered the greatest advantage of an allotment was that it provided exercise or was a hobby. The South, South West and Wales had the least proportion with 7%. The North too had the greatest proportion who considered that helping in the war effort was an important advantage.

Refers to paragraph 3.2 3

TABLE 20

Analysis by Region

Advantages of taking an Allotment North Midlands East & S.E. S.S.W. & Wales Total
No. % No. % No. % No. % No. %
It is cheaper 39 8.9 73 20.7 91 20.8 94 21.5 297 17.8
To get fresh food for the family 214 48.9 196 55.5 255 58.2 255 58.5 920 55.1
Interested in gardening, exercise fresh air and a hobby 104 23.7 57 16.2 52 11.9 30 6.9 243 14.7
Helping in war effort, increase food production 40 9.1 9 2.5 19 4.3 23 5.3 91 5.6
Saves shopping difficulties and thought food might be short 37 8.5 17 4.8 21 4.8 32 7.3 107 6.4
Can grow own vegetables even without garden 4 .9 1 .3 - - 2 .5 7 .4
TOTAL 438 100.0 353 100.0 438 100.0 436 100.0 1665 100.0

3.3 THE DISADVANTAGES OF HAVING AN ALLOTMENT

The most remarkable feature of this analysis is that nearly 60% of our sample could find no disadvantage worth recording and the disadvantages which were mentioned were fairly evenly distributed over a large number of items showing that there is no particular problem which is outstanding in the minds of allotment holders. Worry about stolen vegetables in which the Ministry of Agriculture and Fisheries were particularly interested was only mentioned by 20 allotment holders.

Refers to paragraph 3.3

TABLE 21

“Disadvantages of having an Allotment”

No. %
None 981 58.9
Pests, failure of crops 87 5.2
Ground in bad condition, drainage 130 7.8
Lack of Manure 37 2.2
Lack of Water 38 2.2
Shortage of time 111 6.7
Distance from home 61 3.7
Uneconomic 17 1.0
Worry because vegetables stolen 20 1.2
Hard work 128 7.7
Others 58 3.5
TOTAL 1,668 100.1

3.3 1 ANALYSIS BY OCCUPATION GROUP

In this analysis the highest proportion finding no disadvantages were the retired group. They were followed by the unskilled manual workers and by skilled manual workers, unskilled clerical workers and housewives who were roughly equal. The group having the lowest proportion finding no difficulties were the skilled clerical workers. The other differences in the table should be regarded with considerable caution as the samples are very small.

Refers to paragraph 3.3 1

TABLE 22

Analysis by Occupation Group

Disadvantages of Having an Allotment Unskilled Manual Skilled Manual Unskilled Clerical Skilled Clerical Housewife Retired Not stated Total
No. % No. % No. % No. % No. % No. % No. No. %
None 235 62.9 278 55.7 214 54.9 30 48.4 72 53.6 142 73.9 6 987 58.6
Pests, failure of crops 12 3.1 34 6.8 22 5.6 4 6.4 5 3.8 10 5.2 - 87 5.2
Ground in bad condition, drainage 34 8.7 37 7.4 40 10.2 7 11.3 9 6.7 7 3.6 - 134 8.0
Lack of manure 10 2.5 14 2.8 6 1.5 - - - - 6 3.1 1 37 2.2
Lack of water 11 2.8 14 2.8 9 2.3 1 1.6 1 .7 2 1.1 - 38 2.3
Shortage time 22 5.6 44 8.8 27 6.9 5 8.1 11 8.2 2 1.1 2 113 6.7
Distance from home 9 2.3 14 2.8 19 4.8 5 8.1 9 6.7 4 2.0 2 62 3.7
Uneconomic 8 2.0 2 .4 3 .8 1 1.6 - - 3 1.6 - 17 1.0
Worry because vegetables stolen 6 1.5 5 1.0 4 1.0 1 1.6 3 2.3 2 1.1 - 21 1.3
Hard Work 20 5.1 41 8.3 37 9.5 7 11.3 17 12.8 5 2.6 1 128 7.6
Others 16 4.1 16 3.2 9 2.3 1 1.6 7 5.2 9 4.7 - 58 3.4
TOTAL 393 100.0 499 100.0 390 100.0 62 100.0 134 100.0 192 100.0 12 1,682 100.0

3.3 2 The differences between the urban and rural samples were not significant.

3.3 3 ANALYSIS BY REGION

In this analysis the proportion finding no disadvantage was highest in the Midlands, 62% and lowest in the East and South East, 54%.

3.4 GARDENS - THE REASONS FOR INCREASING SPACE DEVOTED TO VEGETABLES IN GARDENS

This section is very like the section on allotments. The reasons which were given for increasing the amount of space devoted to vegetables followed very closely those given for taking an allotment, so that it was possible to code the questions with the same code. The most important reason given by gardeners was to help the food situation, whereas the most important reason given by allotment holders was that it was a pastime, hobby or useful exercise. The next two most important reasons which were of almost equal weight were “wanted fresh vegetables” and “affected by the “Dig for Victory” Campaign.” About one-fifth of the sample had been affected by direct publicity and were aware of it. In Table 23, Wartime Allotment Holders and Gardeners are compared.

Refers to paragraph 3.4

TABLE 23

(a) Wartime Allotment Holders

(b) Gardeners

Reasons for increasing space. devoted to vegetables or for taking allotment (a) (b)
No. % No. %
Dig for Victory Campaign, Publicity 139 14.9 182 18.4
Wanted fresh vegetables, family to feed 131 14.1 190 19.2
Pastime, hobby, brought up to gardening habit 213 23.9 48 4.8
Expense 23 2.5 35 3.5
Offer of an allotment 73 7.9 5 0.5
Noticed other peoples 36 3.9 38 3.8
Possible shortage of food, help food situation 177 19.0 372 37.4
No garden, garden not big enough 44 4.7 - -
Advice of Allotment Secretary etc. 16 1.7 9 0.9
Wireless talk, newspaper advertisements 18 1.0 29 2.9
Shortage of vegetables in the shops 25 2.7 43 4.3
Others 26 2.8 44 4.4
TOTAL 937 100.0 995 100.1

3.4 1 ANALYSIS BY FAMILY SIZE

In this analysis the larger families show a smaller proportion who attribute their increased vegetable cultivation to publicity and a larger proportion who want fresh vegetables or mention the importance of vegetables for feeding their family

3.4 2 ANALYSIS BY OCCUPATION GROUP AND URBAN AND RURAL AREAS

These analyses shows no significant difference.

3.4 3 ANALYSIS BY REGION

In this analysis the Midlands appeared to be rather less conscious of the direct publicity than the other regions.

3.5 THE ADVANTAGES OF INCREASING THE SPACE GIVEN TO VEGETABLES IN GARDENS

The most important advantage given was to get fresh food for the family, followed closely by helping in the war effort and by the fact that it saved money. Avoiding shopping difficulties was also an important reason. This analysis shows some difference from the analysis given by allotment holders. In the previous analysis the main reason was the same, but the “hobby” aspect very much more important than in the case of gardeners, whereas the directly patriotic reason, helping in the war effort was given by 15% of gardeners and only 6% of allotment holders. Shopping difficulties also were considered more important by the cultivators of household gardens than allotment holders.

Refers to paragraph 3.5

TABLE 24

A comparison of the advantages of having an allotment with the advantages of increasing the cultivation of vegetables in the garden.

Advantages Allotments Gardens
No. % No. %
It is cheaper 297 17.8 136 14.3
To get fresh food for the family 920 55.1 482 50.5
Interested in gardening, exercise, fresh air and a hobby 243 14.7 38 4.0
Helping in war effort, increase food production 91 5.6 145 15.2
Saves shopping difficulties and thought food might be short 107 6.4 121 12.7
Can grow own vegetables even without garden 7 .4 - -
Like to have vegetables near home - - 31 3.3
TOTAL 1665 100.0 953 100.0

3.5 1 ANALYSIS BY OCCUPATION GROUP

Although the sample in this analysis is very small it does suggest tentatively that the patriotic reason of helping in war effort was more important in the two clerical groups and the economic reason it is cheaper was least important in the skilled manual group.

3.5 2 ANALYSIS BY URBAN AND. RURAL AREAS

As in the previous analysis the sample in the rural area is small, but it does suggest that helping in the war effort was slightly more important in the rural area than in the urban, whereas to get fresh food for the family was slightly more important to the town dwellers than to those gardeners living in the country.

3.5 3 ANALYSIS BY REGION

This analysis has some similarities with the analysis of question 3. The North is again least interested in the economic aspect, although on this occasion the South, South West and Wales is very like it. The patriotic motive is most important in the North; South, South West and Wales and least important in the Midlands, East and South East.

Refers to paragraph 3.5 3

TABLE 25
Advantages of growing more vegetables in the garden North Midlands East & S. East S.S.W & Wales Total
No. % No. % No. % No. % No. %
It is cheaper 25 8.9 41 19.5 55 18.9 15 8.5 136 14.2
To get fresh food for the family 134 47.6 100 47.6 160 54.7 92 52.0 486 50.6
Interested in gardening, exercise, fresh air and a hobby 12 4.3 14 6.7 8 2.8 4 2.2 38 4.0
Helping in war effort, increase food production 64 22.8 24 11.5 26 8.9 32 18.1 146 15.2
Saves shopping difficulties and thought food might be short 40 14.3 27 12.8 31 10.6 25 14.1 123 12.8
Like to have vegetables near home 6 2.1 4 1.9 12 4.1 9 5.1 31 3.2
TOTAL 281 100.0 210 100.0 292 100.0 177 100.0 960 100.0

3.6 THE DISADVANTAGES OF GROWING VEGETABLES IN THE GARDEN

The proportion of gardeners who said that there were no disadvantages was almost identical with the proportion of allotment holders, 59% and in the rest there were no complaints which were of striking importance. Shortage of time, hard work and “did not want to spoil the flower garden” were the main disadvantages mentioned.

Refers to paragraph 3.6

TABLE 26
Disavantages of growing more vegetables in gardens No. %
None 572 58.6
Pests, failure of crops 45 4.6
Soil poor, ground in bad condition 60 6.2
Shortage of time 87 8.9
Lack of manure 8 0.8
Hard work 87 8.9
Did not want to spoil flower garden 68 7.0
Others 49 5.0
TOTAL 976 100.0

3.6 1 There were no significant differences between the families of different sizes, the occupation groups or the urban and rural samples.

3.6 2 ANALYSIS BY REGION

The Midlands had the highest proportion who found no disadvantages, 67% compared with 55% in the North which had the lowest. This is the same as in the case of allotment holders except that the East and South East had the least proportion, followed very closely by the North.

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